Philippines

Jollibee Chickenjoy paired with Jolly spaghetti (the Filipino version of spaghetti) is one of the most popular fast food meals in the Philippines.

Kinunot, a popular Bicolano dish made from (usually) shark meat with coconut milk.

Laing, a dish made from the leaves of the taro plant simmered in coconut milk is a common food especially in the rural areas where the plant is abundant. It can be mixed with fish or meat.

Pinoy street food is as diverse as the many cuisine served on table. Eating the likes of kwek kwek, fishball, kikiam, squidball, siomai, lumpia, etc. is an experience by itself.